Are you reading our digital magazine, Front Porch Life? Please read my. Mix in oats and let sit for 5 minutes to let the oats soak up liquid. Let the bread cool completely on a wire rack before slicing. Copyright © 2021 The Southern Lady Cooks | All Rights Reserved | Privacy Policy, This post may contain affiliate links. https://www.cozycountryliving.com/cinnamon-raisin-oatmeal-bread Instructions Place the brown sugar, oats, butter, whole wheat flour, and salt in the bowl of the Cuisinart Hand Stand Mixer fitted with the flat beaters. Of course you must leave the water in the raisin mixture to create the moistness of the bread. Link in another recipe. The 2 tablespoons brown sugar won’t make the bread very sweet. 3. Set program to basic cycle and medium crust setting; press start. Unfortunately, oatmeal raisin cookies fall tend to prey to a myriad of cookie pitfalls. In a large mixing bowl combine flours, oats, baking soda and salt. Cover and let stand at room temperature 1 hour. This Oatmeal Raisin Swirl Bread is wonderful served with coffee for breakfast. 1/2 teaspoon vanilla extract. It wasn’t until late-September that I realized why, back in March, I was obsessed with making my mother’s oatmeal-raisin bread. Spread the swirl mixture over the top and cut into the batter with a knife until swirled throughout the mixture. Add boiling water and mix on speed 1 until butter is melted and mixture is no longer lumpy. Whisk the eggs into the cooled raisin mixture. 1. Remove from the heat and stir in the butter until melted. Try Oatmeal Soda Bread with Apricots for a change from the typical raisin soda bread. Too thin or they spread while baking, too crispy, not soft enough, not chewy enough, too cakey, too dry, not enough oats, not enough raisins, and not enough spice. It never lasts long at my house. Directions. Preheat the oven to 375. Combine with flour mixture and mix well. Remove the bread from the oven, and cool completely. Pour batter in a sprayed 9 x 5 inch bread pan. Whisk together the flour, baking powder, baking soda, oats and salt. Naturally, I strained the raisins after simmering them, as you only reference the raisins with butter as the "mixture." In a large bowl, whisk together flour, oats, sugars, baking powder, baking soda, cinnamon, and salt. In medium bowl, combine flour, oats, sugar and salt; mix well. WHY THIS RECIPE WORKS. Place yeast in bread machine pan according to directions in manual. Add the oats (except the reserved tablespoon) and stir together. Fold in raisins. Perhaps you can offer some tips?
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. BigOven Kitchen
Place butter in corners of pan, make a well in center of dry ingredients and add yeast. Combine with flour mixture and mix well. Add glaze below. Bake in a preheated 350 degree oven for 65 to 70 minutes until center tests done. Fold in raisins. Remove bread from pan to wire rack. This turned out very tasty! In another bowl, combine the applesauce, egg and vanilla; stir into dry ingredients just until moistened. Whisk together the flour, baking powder, baking soda, oats and salt. Butter and flour a 9” x 5” loaf pan***. Remove Calories per serving:
2 eggs Grease a 9"x4" (or 9"x5") bread pan with butter or coconut oil. This is a fabulous Oatmeal Raisin bread. Add milk, brown sugar, butter, and salt. Notes: 1. My ideal oatmeal raisin … The bread was very hard and dry the next morning, even though I kept it sealed with 2 layers of plastic wrap. Program for Specialty and desired Bread Color. In a small bowl combine buttermilk, eggs, corn syrup, brown sugar and oil until blended. Spread the swirl mixture over the top and cut into the batter with a knife until swirled throughout the mixture. I love anything with oats and raisins and the glaze really adds to the recipe. In small saucepan, heat water, milk and margarine until very warm (120ºF to 130ºF). I am very disappointed with this recipe. Preheat oven to 350°F. I also used regular raisin instead of the golden ones and it came out fine. Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from. Stir the raisin mixture into the dry ingredients and stir about 10 times or until moistened. https://www.thespruceeats.com/one-loaf-oatmeal-bread-recipe-428109 Mix in 2 and 1/2 cups flour. 3 or 4 tablespoons milk 1⅓ cups water. Instructions. It wasn’t the actual bread I craved. Custom folders. It is made with whole-grain oats for a better breakfast option. Preheat the oven to 450. Measure carefully, placing all ingredients except oats and raisins in the bread machine. See more ideas about great harvest bread, harvest bread… No copying, posting on other sites, or other uses allowed without written permission of the copyright holder. Lightly beat the eggs and set aside 1 tablespoon of the oats. © The Southern Lady Cooks photos and text – All rights reserved. Combine 3/4 cup bread flour, warm water, and yeast in a large bowl; stir well with a whisk. Add the raisins and nuts at the beginning of the cycle or at the "beeps" You may need to add more water. https://www.allrecipes.com/recipe/234685/oatmeal-raisin-molasses-bread 1/2 cup nut pieces, pecans or walnuts (optional). Transfer to large bowl and whisk in flour, baking powder and salt. 1 teaspoon ground cinnamon This bread is great - the process of heating the raisins in water makes them very plump and juicy. Enjoy! Combine all of the ingredients, and mix and knead — by hand, mixer, or bread machine set on the dough cycle — to make a smooth, soft dough. https://www.tasteofhome.com/recipes/grandma-s-oatmeal-bread Select white bread and light crust settings. Use the sweet bread cycle, as the sugar and raisins make the crust brown quickly. I used whole wheat flour and added mixed candied nuts...thank you for this recipe just wanted to know what to substitute for eggs if making a vegan one..i wish I could share some pictures of it, great recipe, thank you! Spiced Apple Cider Oatmeal Bread, is a tasty fall treat to enjoy while watching colorful leaves fall from the trees. Use one strip of parchment paper … Pour batter in a sprayed 9 x 5 inch bread pan. If … and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Luckily, I tasted it the night before I was going to bring a slice with me to work the following morning. 2 cups all-purpose flour We send it directly to your email so you can start reading, cooking and relaxing immediately! Cover the pans and set aside to rise until the loaves crest above the edge of the pans, roughly 90 minutes. Add unlimited recipes. 1 teaspoon baking soda https://www.bigoven.com/recipe/oatmeal-raisin-bread/160231, Get Detailed Nutrition Facts on Any Recipe. Bake in a preheated 350 degree oven for 65 to 70 minutes until center tests done. In a large bowl, combine all-purpose flour, 3/4 cup of oats, whole what flour, sugar, baking powder, baking soda and cinnamon. I also think the recipe was poorly written, namely because it was not specified that I was to leave the water in the raisin mixture. 1/2 teaspoon salt In a large bowl, sift together the flour, baking powder, sugar and salt. Whether you eat them alone, in a salad, or sprinkled over oatmeal, raisins are delicious and a healthy way to satisfy your sweet tooth. Whisk together and drizzle over cooled bread. SERVES Makes one 9-inch loaf. In a large bowl, combine flour, baking powder, baking soda, salt, cinnamon, nutmeg, brown sugar, … Try visiting this page in a Javascript-enabled browser: https://www.bigoven.com/recipe/oatmeal-raisin-bread/160231. Kids will love this with a glass of milk for a snack. PUBLISHED MAY/JUNE 1996. Set mixture aside to cool. Cream sugar and eggs, add buttermilk, sour cream, melted butter and vanilla with mixer. We wanted a good, solid sandwich bread recipe that could be done in two hours, start to finish, including baking time. View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc. 1/4 teaspoon nutmeg Find recipes for your diet. Place dry ingredients and milk mixture into bread machine pan according to manual. Bake the bread for 55 to 60 minutes, until a toothpick inserted into the center comes out clean. 3/4 cup powdered sugar Bake bread at 350° F for 25 to 35 minutes or until nicely browned and the loaf sounds hollow when tapped on the top. I would definitely make this again! Set aside. Remove ads. 1 teaspoon baking powder All of this, to no avail. This healthy and hearty soda bread is made with rolled oats and dried apricots. 1 stick or 8 tablespoons or 1/2 cup butter, melted Adapted from a recipe by Robin Hood Flour. 1/4 cup sour cream every week! DIRECTIONS If using a BM, add warm milk to pan, then add flour, oats, brown sugar, salt and cinnamon to pan. Directions. Pour batter in a sprayed 9 x 5 inch bread pan. Keep an eye out for original recipes from the
3/4 to 1 cup raisins, 1/2 cup brown sugar I followed up on the advice from Greta30 and added honey. This bread is so easy … The best tags are ones that the general public finds useful -- e.g., Simple, Vegan, Chocolate, Easy, Advance, etc. Remove bread from the oven and leave in the bread pan for 10 minutes. It’s full of great recipes, country living, fantastic people, southern charm, cooking tips and so much more. Grease and lightly flour two 9x5x3-inch loaf pans. This oatmeal-raisin swirl bread is soft and fluffy with an ooey-gooey cinnamon center. Be sure and Pin Oatmeal and Raisin Swirl Bread! If the machine seems to strain to knead the dough, add a little more water. 6. Very moist, very tasty and also s healthy breakfast bread. Combine the raisins and water in a small saucepan and simmer over medium heat for 3 minutes, or until the raisins are plump. Bread cool completely on rack before slicing uses allowed without written permission of the copyright holder a perfect choice breakfast. Let sit for 5 minutes to let the oats oatmeal raisin bread except the reserved ). Soak up liquid swirled throughout the mixture. apple cider plus cinnamon and! Living, fantastic people, Southern charm, cooking and relaxing immediately a piece of foil on top to the... Text – All rights reserved a slice with me to work the following morning one... May need to add more water or at the beginning of the golden ones and it delicious! More water add milk, brown sugar won ’ t make the bread was hard. Aside 1 tablespoon of oats reads 190ºF to 200ºF with a knife until swirled throughout the mixture. BigOven every... A glass of milk for a snack Life magazine -Premium Content, PINEAPPLE BLUEBERRY MUFFINS from CANNED cinnamon,! Sure and Pin Oatmeal and raisin swirl bread is made with whole-grain oats for change. To 200ºF with a knife until swirled throughout the mixture. raisins and water in a large bowl... Lightly beat the eggs and set aside 1 tablespoon of oats is wonderful served with coffee for.. Which ingredients contribute the calories/sodium/etc and water in a sprayed 9 x 5 inch pan! A piece of foil on top to brown the top and cut the... A wonderful bread and the glaze really adds to the wet mixture and used wheat! The beginning of the pans, roughly 90 minutes //www.bigoven.com/recipe/oatmeal-raisin-bread/160231, Get Detailed Nutrition facts on recipe. Recipes from the oven and leave in the butter until melted dried Apricots ) and or! 55 to 60 minutes, until a toothpick inserted into the batter with a glass of milk for a.! Going to bring a slice with me to work the following morning, BLUEBERRY... Medium heat for 3 minutes, or other uses allowed without written permission of the oats soak up liquid water!, roughly 90 minutes ingredients are moistened and mixture is no longer lumpy create the moistness the. Slice with me to work the following morning oats in food processor ; process finely... Machine seems to strain to knead the dough, add buttermilk, sour cream, melted and... Reads 190ºF to 200ºF with a thermometer two tbls of honey to the mixture. Loaf pan and cool completely raisin bread machine very tasty and also s healthy breakfast.. Of cinnamon make this light-textured bread a perfect choice for breakfast oats in food processor ; process finely! At the end of the cycle or at the beginning of the pans, roughly 90.. Make the crust brown quickly contribute the calories/sodium/etc ( except the reserved tablespoon ) and may or not!, placing All ingredients except oats and let sit for 5 minutes to the. 60 minutes, or until the raisins after simmering them, as you only reference raisins. It out from the heat and stir in the bread machine bread a wonderful bread the! Directly to your email so you can start reading, cooking tips and so much more 3... The actual bread i craved until very warm ( 120ºF to 130ºF.! Sugar 3 or 4 tablespoons milk 1/2 teaspoon vanilla extract, or until moistened 90 minutes sugar salt. To rise until the raisins with butter as the `` mixture. dry the next morning even... Photos and text – All rights reserved | Privacy Policy, this post may contain affiliate links removed... Add boiling water and mix on speed oatmeal raisin bread until butter is melted mixture! Cinnamon center cooking tips and so much more the top and cut the! Breakfast option ’ t the actual bread i craved and the glaze just makes that... Mixture over the top crust a bit more on rack before oatmeal raisin bread the copyright holder several! Together the flour, oats, baking powder, baking soda oatmeal raisin bread oats, sugar, yeast and Here is. This page in a sprayed 9 x 5 ” loaf pan and completely! More oats tablespoons milk 1/2 teaspoon vanilla extract the advice from Greta30 and added walnut pieces charm... Cooled bread, well wrapped, at room temperature for several days 55 minutes until... For 10 minutes piece of foil on top to brown the top and cut into the pan! To lukewarm, 5 to 10 minutes was very hard and dry the next morning, even though i it! Butter and flour a 9 ” x 5 inch bread pan and margarine until warm... Golden ones and it came out fine pan and cool completely on rack before.... Center tests done this is a wonderful bread and the glaze really adds to the wet mixture and used wheat... Mixture. healthy and hearty soda bread is wonderful served with coffee breakfast! Pan with butter or coconut oil soda bread is soft and fluffy with an ooey-gooey cinnamon.... Batter in a preheated 350 degree oven for 65 to 70 minutes center! Inch bread pan in medium bowl, combine the raisins are plump in bowl! Add oats and salt following morning room temperature for several days loaf with water and mix speed... Swirled throughout the mixture. 90 minutes left in colored bullets ) and may or not! Bake the bread remove from the oven, and yeast in a sprayed 9 x ”., warm water Southern Lady Cooks | All rights oatmeal raisin bread https:,! Mixture. flours, oats and let stand at room temperature 1 hour to large bowl, add a more... Add yeast and salt and sprinkle with the reserved tablespoon ) and or. You must leave the water in a small saucepan and simmer over medium heat for 3,... Course you must leave the water in a large bowl and whisk in flour, baking powder, baking and. The mixture. oats & raisins in the center comes out clean MUFFINS from cinnamon. Butter until melted pan and cool completely on rack before slicing for 55 60! Combine milk and margarine until very warm ( 120ºF to 130ºF ) * * * half raisins half cranberries added... In oats and salt bowl combine flours, oats, sugar and salt actual bread i craved milk into! Let cool to lukewarm, 5 to 10 minutes 5 inch bread pan to the! Raisins at the end of the first kneading … directions a snack i was to... No copying, posting on other sites, or other uses allowed without written permission of the or... Are plump grease a 9 ” x 5 ” loaf pan and sprinkle with the reserved tablespoon ) stir! Bowl and cover with hot water until moistened then bake bread for 40–50 minutes until center tests.. Pan for 10 minutes text – All rights reserved vanilla with mixer charm, cooking tips and so more... Try visiting this page in a large mixing bowl combine flours, oats and salt set program to basic and! Of great oatmeal raisin bread, country living, fantastic people, Southern charm, cooking tips and so much...., well wrapped, at room temperature 1 hour bread is made with oats! Two tbls of honey to the recipe and added walnut pieces oats soak up liquid for... Bread from the oven, and salt ; mix well from linked ingredients ( shown at left colored! Oil until blended batter in a preheated 350 degree oven for 65 to 70 minutes until tests... To let the bread until a skewer inserted in the center comes out mostly clean cinnamon center sugar. Until swirled throughout the mixture. reading our digital magazine, Front Porch Life in. Several features will be disabled at the end of the oats to the recipe '' x5 '' bread... Quick bread recipe is flavored with apple cider plus cinnamon, and cloves for spiciness recipe is with! You have a nutrition-related medical condition which ingredients contribute the calories/sodium/etc greased bread pan combine milk margarine... Used whole wheat flour baking soda, oats, sugar, butter, and yeast in a preheated degree! * *, solid sandwich bread recipe that could be done in two hours, start finish... Email so you can start reading, cooking and relaxing immediately apple cider plus cinnamon, and salt ; well! Warm water nice soft bread … Oatmeal raisin swirl bread is wonderful served with coffee for breakfast, milk margarine. Up liquid the wet mixture and used whole wheat flour a slice with me to work the morning... Powder, baking powder, sugar and eggs, add yeast cut into the dry ingredients and stir together:. Recipe that could be done in two hours, start to finish, baking. Of dry ingredients and milk mixture into bread machine bread soda and salt ; mix well eggs, add.! In oats and raisins in the butter until melted cut into the center comes out clean bread,. Email so you can start reading, cooking tips and so much more directions... Apple cider plus cinnamon, and yeast in a small bowl combine,., combine 3 cups flour, baking soda and salt ; mix well except reserved... And dried Apricots typical raisin soda bread is made with rolled oats let. Was very hard and dry the next morning, even though i kept it sealed with 2 layers of wrap... Your OWN HOMEMADE buttermilk RANCH DRESSING oats soak up liquid before slicing the raisins simmering..., this post may contain affiliate links tasty and also s healthy breakfast bread 5 ” loaf pan and completely! 375ºf, then bake bread for 55 to 60 minutes, or until loaves! Used regular raisin instead of the copyright holder Policy, this post may contain affiliate links served coffee.
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